While we do our best to keep this menu current, please be aware it is subject to change.
Roasted Pear & Radicchio Salad
Gorgonzola, dried cranberries, toasted pumpkin seeds, radicchio, port wine drizzle
9-
Baby Beet Salad
Arugula, frisée , orange, shaved fennel, VT goat cheese, toasted almonds, white balsamic tarragon vinaigrette
9-
"BLT" Salad
Baby red & green romaine, marinated tomatoes, crispy bacon, sourdough croutons, honey cider vinaigrette, roasted tomato aioli
9-
Boston Bibb Salad
Spiced pecans, Easter egg radish, pickled onions, grapefruit, red wine vinaigrette
8-
Mixed Green Salad
Roma tomatoes, English cucumbers, red onions, dried cranberries, crumbled gorgonzola, balsamic-cider vinaigrette
7.5-
Straight Up Caesar Salad
6.5-
Lobster Rangoon
Sweet chili butter, soy reduction
14-
Fried Atlantic Oysters
Bacon marmalade, sweet pea aioli, watermelon radish & pea shoot salad
14-
Steamed PEI Mussels (House Specialty)
Scallions, jalapenos, tomatoes, garlic, shallots, ginger herb saffron cream
12-
Tuna Avocado Tartare
Diced Yellowfin Tuna, avocado, cucumber, toasted peanuts, sesame soy vinaigrette
12-
Lump Crab Cake
Celery root, Granny Smith apple & carrot slaw, grapefruit-chive oil
12-
Crispy Calamari
Cherry peppers, zesty red sauce, lemon basil aioli
11-
Local Lobster Bisque
Lobster meat, buttered croutons, smoked chili oil
9-
New England Clam Chowder
Smoked bacon, fresh chopped clams
8-
Oysters
Beau Soleil - New Brunswick Canada
Duxbury - Massachusetts
Hood Canal - Washington
Pemaquid - Maine
Each 2.25-
1/2 Dozen 13-
Dozen 26-
Snow Crab Claws
Each 2.75-
1/2 Dozen 16-
Dozen 32-
Shrimp Cocktail
Served with a zesty house specialty cocktail sauce.
Each 2.25-
1/2 Dozen 13-
Dozen 26-
Littleneck Clams
Each 1.5-
1/2 Dozen 8.5-
Dozen 17-
Raw Bar Sampler
4 oysters, 2 shrimp cocktail, 2 Snow Crab Claws, 2 littleneck clams, scallops ceviche, crab salad, chilled mussels, Asian calamari salad
26-
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Haddock Piccata (House Specialty)
Breadcrumbs, lemon-caper & white wine butter sauce, Russet mashed potatoes, sautéed baby carrots & English peas
22-
(Not a fish lover… we'll make it with chicken too)
Linguine in White Clam Sauce
Littlenecks, minced clams, cream, lemon, garlic, crushed red pepper
22-
Maine Crab Tortolloni
House made smoked paprika pasta, fresh Jonah crab, arugula & fennel, barbeque beurre blanc, crispy old bay potato
24-
Thai Green Curry
Shrimp, sea scallops, P.E.I. mussels & haddock, in a spicy house made coconut curry, grilled eggplant, baby bok choy, toasted peanuts, crispy rice noodle
25-
Lobster Carbonara
House made black pepper fettuccine, NH mushrooms, fresh English peas, crispy pancetta, lemon cream
26-
Pan Seared Filet Mignon
Russet mashed potatoes, sautéed baby carrots, garlic spinach, Chimichurri
29-
Provencal Style
Linguine, Roma tomatoes, seared mushrooms, scallions, garlic, white wine herb sauce
Chicken 19-
Mussels 19-
Shrimp 22-
Scallops 23-
Fresh Catch Entrees are served with Russet mashed potatoes, sautéed broccolini, balsamic beets & a choice of sauce. Fresh Catches are also available over a Boston Bibb, Caesar, Greek or Mixed Green salad (upon request).
Pan Seared Halibut (East Coast, Canada) 31-
Pan Seared Yellowfin Tuna (Gulf Stream) 26-
Pan Seared Diver Scallops (Georges Bank) 26-
Pan Seared Cod (Gloucester, MA) 25-
Pan Seared Monkfish (Gloucester, MA) 25-
Pan Seared Flounder (Gloucester, MA) 25-
Pan Seared Arctic Char (Iceland) 24-
Grilled Swordfish (Carolinas) 28-
Grilled Mahi Mahi (Costa Rica) 26-
Grilled Atlantic Salmon (Canada) 24-
Choice Of Sauces
Mandarin Sesame Glaze with Wasabi Aioli
Red Curry & Pineapple Salsa
Lobster Veloute
Chimichurri
Pineapple Coconut Red Curry
Spring Onion, Lemon & Thyme Butter
Dirty ~ Citrus & Whole Grain Dijon
Sauce Sampler 2.50
Vanilla Bean Panna Cotta
Mixed berry compote, whipped cream
7-
Warm Sticky Toffee Cake
Toffee sauce, vanilla ice cream, whipped cream
7-
Hot Fudge Brownie Sundae
House baked brownie, vanilla ice cream, hot fudge, whipped cream
7-
Creme Brulee
Vanilla custard, sugar glaze
7-
Apple & Cranberry Crisp
House made caramel sauce, vanilla ice cream, whipped cream
6.5-
Key Lime Pie
Raspberry coulis, whipped cream
6.5-
Sorbet of the Day
5-
After Dinner Drinks
White Heron Tea
Coffee
Espresso
Cappuccino
Mocha Cappuccino
Bailey's Cappuccino
Sambuca
Ports & Sherry - See wine list